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Wednesday, May 26, 2010

French Rose















Card Recipe:
Stamps:  Wild Rose, French Script
Paper:  Close to Cocoa, Pink Pirouette, Naturals White
Ink:  Close to Cocoa, Pink Pirouette, Old Olive, Distressed Antique Linen, Iridescent Ice EP
Accessories: Chateau Bella Rub-Ons, American Crafts Brown Shimmer Ribbon, Edge Distresser
Techniques:  Sponging

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