Thursday, May 27, 2010

Charming Tag Card

I first sponged the tag with Distressed Antique Linen then used Close to Cocoa and Chocolate Chip around the edges.

Card Recipe:
Stamps:  Charming
Paper:  Close to Cocoa, Chocolate Chip, Bordering Blue, Naturals White
Ink:  Close to Cocoa, Chocolate Chip, Bordering Blue
Accessories:  Antique Brass Jumbo Eyelet, Textured Impressions Finial Press, Dazzling Diamonds, American Crafts Sheer Brown Ribbon, Antique Metal Dots, Edge Distresser
Techniques:  Sponging

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